Grown on a family-owned farm near Bayfield, Ontario, our vineyards benefit from nutrient-rich soil and a unique terroir.
Growing With Care Since 2015
The love of agriculture runs deep for the Durand family, and everything we do is with the utmost care and attention to detail, including the growth and care of our 5 acre vineyard. In the well-turned soil of the old Durand farm, our vineyards are tended to and harvested by hand, serving as a traditional means of winemaking and also as means to keep our family close, and close to yours with each bottle we produce.
Planted in 2015, with two seasons of successful harvesting, our first bottling happens in the spring of 2019 in time for our Vineyards to open to the public, ready to welcome locals and tourists alike to enjoy our wine and the old family farm with us.